Scampi Tartare (Nephrops norvegicus)
Our Scampi Tartare is a fine delicacy, ready to enjoy raw thanks to the blast-freezing process that ensures food safety. Made from carefully selected meat, it stands out for its pink color with orange-yellow hues, its delicate briny aroma, and its soft, velvety texture. Perfect for gourmet appetizers, sushi, or creative dishes that highlight the sweet and unique flavor of scampi.
5/5
PRODUCT NAME:
Scampi Tartare (Nephrops norvegicus)
INGREDIENTS:
Scampi (Nephrops norvegicus), additives: preservative (sodium metabisulfite E222), antioxidants (citric acid E330, sodium citrate E331), stabilizer (disodium diphosphate E450).
CHARACTERISTICS
Origin: Italy
FAO Zone: 37.1/2 Mediterranean Sea
Fishing method: Trawl nets (OTB)
Physical state: Frozen
Shelf life: 18 months from packaging date
STORAGE INSTRUCTIONS
Store at -18°C.
Thaw in the refrigerator and consume within 24 hours.
Do not refreeze after thawing.
ALLERGENS
Contains crustaceans and sulfites.
NUTRITION FACTS (per 100 g)
Energy: 86 kcal (360 kJ)
Fat: 1.9 g
of which saturated: 0.3 g
Carbohydrates: 1.0 g
of which sugars: 0.0 g
Protein: 16.2 g
Salt: 1.0 g
ORGANOLEPTIC CHARACTERISTICS
Color: Pink with orange-yellow shades
Smell: Delicate, with a hint of brininess
Taste: Sweet and distinctive
Texture: Firm yet tender