
White truffle condiment made with extra virgin olive oil
White truffle dressing with extra virgin olive oil. Intense and fruity flavor. Ideal for pasta dishes, meat, crostini, and eggs.
Product (name):
White truffle dressing made with extra virgin olive oil, 100 ml
Description:
Condiment made with extra virgin olive oil (99%) flavored with white truffle. It has a fruity and mature taste, enriched with the characteristic aroma of truffles. Ideal for enhancing appetizers, first courses, meats, eggs, and crostini.
It contains no preservatives, gluten, or allergens. The product is GMO-free and has not been treated with ionizing radiation.
Ingredients:
99% extra virgin olive oil, flavoring.
HOW TO USE
Use one teaspoon of product per person. Ideal as a raw condiment for crostini, risotto, meat, vegetables, and pasta dishes. We recommend adding it at the end of cooking to preserve the aroma of the truffle.
STORAGE
Store in a cool, dry place away from direct sunlight.
TMC: 24 months.
ORGANOLEPTIC CHARACTERISTICS
- Appearance: Liquid
- Color: Varies from green to yellow
- Smell: Characteristic of truffles
- Taste: Fruity, mature
- Consistency: Liquid
- State: Liquid
AVERAGE NUTRITIONAL VALUES PER 100g
- Energy: 3676 kJ / 894 kcal
- Fat: 99 g
of which saturated fatty acids: 18 g - Carbohydrates: 0 g
– of which sugars: 0 g - Fiber: 0 g
- Protein: 0 g
- Salt: 0 g
ALLERGENS
The product does not contain allergens.
Gluten-free.
No cross-contamination.