In the world of professional cooking, every tool makes a difference. Choosing to slice truffles with food-grade polyethylene is a modern, hygienic, and high-performance solution. That’s why we created the first HACCP-certified truffle slicer made of food-grade polyethylene — designed to deliver maximum safety and precision while eliminating any contact between wood and food.
Certified food safety: the value of polyethylene
At the core of this innovative truffle slicer is high-density food-grade polyethylene, a material chosen for its excellent hygienic and mechanical properties. The HACCP certification guarantees its full suitability for direct contact with food, ensuring compliance with international food safety standards. This means every truffle is sliced with complete protection against potential contamination — a must for healthy cooking that meets the strictest regulations.
Unlike traditional wooden tools, which are often prone to absorbing moisture and fostering bacterial growth, food-grade polyethylene provides a safe, stable barrier — perfect for professional kitchens as well as high-quality home cooking.
High performance for a perfect cut
Every detail of this truffle slicer has been designed to ensure ergonomics, ease of use, and cutting precision. The sharp, durable blade slices truffles evenly and effortlessly, preserving their full aromatic and organoleptic qualities. Each slice comes out fine, uniform, and perfectly suited to enrich gourmet dishes with elegance and delicacy.
The compact, functional design guarantees optimal control, making this truffle slicer an essential tool for both professional chefs and demanding food enthusiasts.
Exclusive customization: your name, your signature
Another key feature is the option to personalize the truffle slicer. You can engrave your name, company logo, or a special message, turning it into a unique, professional, and distinctive tool. It also makes the perfect high-end gift for the restaurant industry, or for companies looking to offer premium products to their clients and partners.
Slice truffles with style, hygiene, and innovation
Whether you’re a professional chef, a restaurateur, or a lover of fine cuisine, choosing to slice truffles with food-grade polyethylene means investing in quality, safety, and innovation. This truffle slicer is a true evolution in working with one of gastronomy’s most precious ingredients, enhancing its value without compromise.
Why choose a food-grade polyethylene truffle slicer:
- HACCP-certified food-safe material
- No contact with wood or porous surfaces
- Precise, uniform cuts with a professional blade
- Ergonomic, easy to handle, and simple to clean
- Fully customizable
Slice truffles with confidence using food-grade polyethylene. Discover a new standard of quality in the kitchen and stand out with a professional, safe, and truly unique tool.
Slice truffles with full confidence using food-grade polyethylene. Discover a new standard of kitchen quality and stand out with a professional, safe, and truly unique tool.