Amberjack Burger
The Amberjack Burger is a raw and frozen gourmet preparation, made with selected amberjack (53.2%) and high-quality natural ingredients. With its bold, spiced flavor, it’s the perfect gourmet choice for those looking for a healthy, protein-rich main course.
5/5
Product (Name):
Amberjack Burger
Ingredients:
Amberjack (FISH) 53.2% (Seriola dumerili), fresh breadcrumbs: durum wheat semolina 35.8% (GLUTEN), water, natural yeast (wheat), salt, Grana Padano cheese (MILK), salt, rennet, lysozyme from egg (EGGS), extra virgin olive oil, sunflower oil, salt, parsley, dehydrated lemon, black pepper, onion, garlic (SULPHITES).
ORGANOLEPTIC CHARACTERISTICS
Appearance: spherical shape
Color: beige with violet speckles
Taste: bold and spiced
ALLERGENS
Fish, gluten, milk, eggs, sulphites. May contain traces of tree nuts, sesame, crustaceans, mollusks, peanuts, and soy.
COOKING INSTRUCTIONS
Cook the burger from frozen in the oven (preferably ventilated) at 180°C for about 25 minutes.
STORAGE
Store at -18°C.
Once defrosted, consume within 24 hours.
Do not refreeze once thawed.
Shelf life: 12 months from production date.
NUTRITIONAL VALUES (per 100 g)
Energy: 841 kJ / 201 kcal
Fat: 10.17 g (of which saturates 2.18 g)
Carbohydrates: 11.56 g (of which sugars 1.38 g)
Protein: 17 g
Salt: 1.68 g