LuxurEat – About Us
Discover the story, philosophy, and values that make LuxurEat a global benchmark in luxury Made-in-Italy gastronomy.
Our Story
Family roots, a passion for cuisine, and an entrepreneurial vision gave birth to LuxurEat.
The Roots of a Passion
The story of LuxurEat was born from a deep bond with Italian culinary tradition, intertwined with family heritage and a passion for authentic taste. Founder Roberto Ugolini grew up in an environment rich in flavors and gastronomic culture, inspired by his grandfather Renato, a self-taught gourmet, and his mother Renata, a lover of Italian cuisine.
From childhood, Roberto absorbed the aromas of home cooking, developing a special sensitivity for genuine ingredients, regional recipes, and the value of quality.
The turning point came when he decided to transform this passion into an entrepreneurial project:
it began with the local trade of high-quality truffles, paving the way for an ambitious journey, fueled by a clear vision and a profound respect for Made in Italy.

From Origins to the World
Over the years, LuxurEat has evolved and expanded its portfolio, including not only fine truffles but also refined caviar, gourmet condiments, and innovative product lines designed for well-being. Guided by the desire to bring Italian gastronomic excellence to the world, the brand forges partnerships with selected producers, always maintaining a strong bond with craftsmanship and authenticity.
An important milestone was the opening of the Trufflebar & Restaurant in Bangkok, launched in 2018 at the request and desire of Urbani Tartufi, which became a landmark for Italian taste culture in Asia. Although it closed in March 2020 due to COVID-19 restrictions, this project marked the beginning of a new strategy focused on internationalization and franchising.
In 2025, LuxurEat is set to establish itself as one of the leading names in high-end Italian gastronomy, with a proposal that combines tradition, innovation, and a vision oriented toward the future.
Explore the TruffleBar in Virtual Reality
Experience an immersive journey through our restaurant in Bangkok. Discover the atmosphere, details, and elegance that make our gourmet concept unique.
Our Philosophy
The philosophy of LuxurEat is rooted in a deep respect for Italian gastronomic heritage and is based on three key principles: responsible innovation, concrete sustainability, and responsible sourcing.
These values are reflected in every choice the company makes: from the selection of the highest-quality ingredients to the support of sustainable agriculture, and adherence to rigorous international food standards that are ethical and inclusive.
Guided by a strong sense of integrity, authenticity, and excellence, LuxurEat is committed to offering the world a gastronomic experience that celebrates Italian roots while embracing a forward-looking vision.
Excellence and Craftsmanship
Every product is crafted in Italy with care and mastery.
Well-being and Health
Detox, light, gluten-free, and allergen-free product lines.
Inclusivity and Sustainability
We respect biodiversity, promote sustainable agriculture, and support ethical nutrition (Halal, Kosher, Vegan).
Where We Are

🇮🇹 Italy (Headquarters and Production)
Truffleat Srl
Via Tuscania 9, 01028 Orte (VT)
Registered Office: Via Tiberina km 9.2, 00060 Riano (RM)
📧 Email: roberto@truffleat.com
📞 Tel: +39 351 5111273
🌐 www.truffleat.com
🇺🇸 United States (Seattle)
LuxurEat LLC
605 Center Rd Apt A203
Everett, WA 98204, USA
📧 Email: info@luxureat.com
📞 Tel: +1 425 626 6318 (George Ugolini)
👤 Operational Contact: George Ugolini — Manager & Head of US Office
🇹🇭 Thailand (Bangkok)
Truffleat Co., Ltd
11 Narathiwat Ratchanakarin Soi 8, Thung Wat Don,
Sathon, Bangkok 10120, Thailand
📧 Email: info@truffle.co.th
📞 Tel: +66 2 679 3441
💬 WhatsApp: +66 811 331 337
🇨🇳 China (Shanghai)
Room D03, 10th Floor
838 Jiangning Road, Jing’an District
Shanghai, China
Private Label & Export
Launched in 2025, the Private Label division of LuxurEat enables clients to develop customized gourmet lines under their own brand, supported by over 15 years of expertise in high-end food production and innovation.
Our Certifications
We are proud to offer products certified according to the highest international standards of food quality and safety. LuxurEat complies with globally recognized certifications, including USDA Organic, HACCP, FDA, BRCGS, IFS, and CITES.
Our products are also Kosher and Halal certified, meeting the dietary and religious requirements of an international clientele.
We actively support sustainability and food ethics through certifications such as Vegan, EU Organic, Demeter, Verified Quality, Great Taste Awards, and other marks of excellence that ensure transparency and value at every stage of production.
















LuxurEat: Quality Guaranteed at Every Stage
LuxurEat ensures excellence throughout the entire production chain, thanks to a rigorous and responsible approach:
- Careful selection of raw materials, with top-quality ingredients
- Certified origin, including PDO truffles from renowned areas
- Compliance with international food safety and quality standards (ISO 22000)
- Halal and Kosher certifications available on request, meeting every dietary need
Committed to promoting inclusive and sustainable cuisine, LuxurEat values biodiversity and regional gastronomic heritage, offering consumers a true Italian gourmet experience that is safe, traceable, and authentic.

An Italian brand born from tradition and projected into the future of global gastronomy. Choose LuxurEat: the Italian signature of gourmet excellence.
Contatti
For orders, customized projects, franchising, or consultancy: