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Premium Black Truffle Sauce

Premium black truffle sauce with mushrooms and green olives. Intense, versatile, and creamy. Perfect for crostini, pasta dishes, and main courses. Gluten-free.

5/5

Premium Black Truffle Sauce – 180 g

The Premium Black Truffle Sauce is a gourmet condiment that combines the enveloping aroma of Black Truffle (Tuber melanosporum Vitt.) with the delicacy of cultivated mushrooms, the balance of green olives, and the smoothness of sunflower seed oil.

Ideal for crostini, fillings, pasta dishes, main courses, and omelettes, this refined cream enhances every preparation with a touch of elegance and aromatic intensity. It can also be used as a base for more elaborate truffle-based recipes.

A versatile and intense product, designed to enrich any occasion with a note of luxury and tradition.

Cultivated mushrooms (Agaricus bisporus), sunflower seed oil, green olives, black truffle 1% (Tuber melanosporum Vitt.), salt, flavoring, ascorbic acid (E300).

Nutritional Values (per 100 g)

  • Energy: 1101 kJ / 268 kcal

  • Fat: 28 g (of which saturates: 3.2 g)

  • Carbohydrates: 0.9 g (of which sugars: 0.6 g)

  • Fiber: 1.6 g

  • Protein: 1.9 g

  • Salt: 1.08 g

Organoleptic Characteristics

  • Appearance: fine-grained

  • Color: brown

  • Aroma: intense, typical of truffle

  • Taste: pleasant and distinctive

  • Texture: dense and compact

  • State: solid

Directions for Use

Use about 15–20 g per person. Heat for 5 minutes in a pan with a drizzle of extra virgin olive oil and a pinch of salt. Excellent for crostini, risottos, pasta dishes, main courses, eggs, and omelettes.

Storage Instructions

Store at room temperature. Once opened, refrigerate at +2°/+4°C and consume within a few days.

Allergens

Does not contain allergens. Gluten-free. Contains preservative (E300). No cross-contamination.

Shelf Life

36 months