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This vegan tofu pesto is a great alternative to traditional Genoese basil pesto. Lighter and healthier result without compromising the taste. Gluten-free and lactose-free, this sauce is ideal not only for vegans but also for lactose intolerant people. Anima Veg has replaced cheese with tofu to obtain a pure vegan result without sacrificing taste and creaminess. Highly recommended for both vegans and non-vegans!
Italian basil 31%, sunflower oil, cashews, extra virgin olive oil, tofu 5% (water, soy), salt, pine nuts, garlic, antioxidant: ascorbic acid, acidifier: citric acid. The product does not contain GMOs.
To be consumed within 24 months.
As is, ready to use.
Consistency: creamy Color: bright green Odor: typical of basil and tofu Taste: typical of basil and tofu
Cashews, soy. Gluten free.
Glass jar + aluminum capsule.
Energy: 2099 kJ / 509 kcal Fats: 51 gr of which saturated fatty acids 6.7 gr Carbohydrates: 6.6 gr of which sugars 1.3 gr Proteins: 5.3 gr Salt: 2.0 gr